Home Remedies for High Blood Pressure

Home Remedies for High Blood Pressure

What is High Blood Pressure?


High blood pressure, also known as HBP or hypertension, is a serious condition that can lead to coronary heart disease, heart failure, stroke, kidney failure, and other health problems.

Knowing your blood pressure numbers is important, even when you’re feeling fine.

The blood pressure numbers are written with the systolic number above or before the diastolic number, such as 120/80 mm Hg.

This blood pressure is considered a normal value.  If your systolic number is 120–139 and your diastolic number is 80 – 89, you have prehypertension.

If your systolic number is 140–159 and your diastolic number is 90–99 you have stage 1 HBP, and if you have 160 or higher and your diastolic number 100 or higher you have stage 2 HBP.



Natural Remedies for High Blood Pressure

If you want to lower your high blood pressure, prepare the following herbal remedies right in your home.

Certain herbal tinctures are beneficial to normalize high blood pressure.

  • For this purpose prepare 5 tinctures using the following plants: 20 grams of Motherwort (Leonurus cardiaca), 20 grams of Rosemary (Rosmarinus officinalis), 20 grams of Mellisa (Melissa officinalis), 40 grams of Mistletoe (Viscum album), and 40 grams of Hawthorn (Crataegus monogyna).

Put each of these plants in bottles of 250 ml; each one has to be crushed before; then pour over 200 ml of alcohol 87 ° and close the bottles tightly; shake the bottles daily.

After 14 days, strain the obtained liquid, and place each liquid tincture, separately in bottles closed hermetic.

Take from each tincture 5 drops, diluted in a glass of water, 30 minutes before the each meal (3 times / a day). The treatment should last at least 3-4 months.

  • Mix one tablespoon of grated horseradish root with a tablespoon of honey until you get a homogeneous paste. Swallow this mixture completely in the morning on an empty stomach before the breakfast. This cure lasts 30 days and should be repeated at every 2 months.

Take the treatment four times / year, for 3 years.






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